BAKELS - bakery ingredients since 1906

NZ Bakels manufacture and distribute a wide range of bakery ingredients, some of which are tailor made for industrial bakeries, while others are developed specifically for the craft and food service sectors.

Products are formulated to suit each bakery sector and NZ Bakels companies have well established sales and technical teams focused on serving either the industrial or craft bakery sectors. The industrial teams are even more specialised with separate industrial bread bakery, pastry or cake and confectionery service teams in place. Customer service teams ensure expert support to our respective customers.

Latest News

Croissant and Danish Master Class

Bakers from throughout New Zealand and the Pacific were presented by the Bakels team with all aspects of perfecting Croissant and Danish pastries using the Bakels Croissant and Danish pre mix and also scratch recipes.

There was plenty of colour and eye appeal from the multi coloured Croissants and from the fantastic finishing using Bakels Fruit fillings and Bakels custards and seasonal fresh fruits.

New techniques to reduce production times and raise quality shown at the Master Class will add real value to the bakeries attending.

Contact your Bakels Bakery Advisor to learn more.

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