Gluten Free Recipes

Gingerbread Cookies

180g butter, softened
1 tsp ground nutmeg
1 tsp cinnamon
1  tsps ground ginger
1 cup brown sugar
2 Tbsp golden syrup
2 eggs
3 2/3 cups BAKELS GLUTEN FREE  BAKING MIX
1 tsp BAKELS GLUTEN FREE HEALTH BAKING POWDER

 

Cream  butter and sugar  until light and fluffy. Add golden syrup and mix well.  Beat in eggs  1 at   a time beating well after each addition. Sift Bakels Gluten Free Health Baking Mix, Bakels Gluten Free Health Baking Powder and spices and stir into mixture to form a dough. Roll into balls of desired size and flatten slightly or roll out with rolling pin and use cookie cutters. Place on tray and bake at l80°C 12-15 minutes. Remove from oven and let cool on tray fo 10 minutes.

Makes approximately 25-30.


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